Extra virgin olive oil. Softgel consists of gelatin, purified water and glycerin.
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts.
100 IU of Vitamin D is equal to 2.5 micrograms of cholecal-ciferol. Each softgel contains 125 mcg of cholecalciferol.