Ingredients: Bai Zhi (Angelica root) ; Fang Feng (Ledebouriella root) ; Xin Yi Hua (Magnolia flower) ; Jing Jie (Schizonepeta herb) ; Cang Er Zi (Xanthium root) ; E Bu Shi Cao (Centipeda herb) ; Ju Hua (Chrysanthemum flower) ; Lian Qiao (Forsythia) ; Chi Shao (Red Peony) ; Jie Geng (Platycodon root) ; grain alcohol (40 - 50% by volume) ; deionized water
Directions: 30-60 drops in water or juice 2-3 times daily or as needed.
